Trending Now
About Haiti
Sòs Pwa Nwa (Black beans sauce)
Skill Level: Easy
Cuisine: Traditional
Course: Dinner, Lunch
Portions:4 Portions
Time: 2hs
Black bean puree or sauce is usually served over rice or cornmeal and some people (like me) just eat it alone...
Magazine
Nord-est
Nord-Est (Haitian Creole: Nòdès, English: North-East) is one of the ten departments of Haiti. It has an area of 1,623 km² and a population of...
Sud-Est
Sud-Est (Haitian Creole: Sidès, English: South-East) is one of the ten departments of Haiti. It has an area of 2,034.10 km² and a population of...
Art
Tourism
Grand’Anse
Aerial view of Jérémie
Prior to the 2003 split, it had a population of around 600,000 (2002). Afterward,...
Join our newsletter!
- Advertisement -
Latest articles
News
Interview with Belina Wright
Belina Buisson-Wright a self-taught artist of Haitian-American descent. Went to college to become a teacher and during her years of classroom instruction, she began experimenting...
Interview with Venita Bell Shaw – CHES International Organization
March 2017
CHES (Christian Haitian Entrepreneurial Society) was founded 2008, since its inception the organization continues to support long-term economic stability in rural Haiti, educating,...
Interview with Chef James Joseph – Kitchen Bongou
2016 - James Joseph was born in PAP and he moved to the US when he was 14 years old. He has been cooking...
- Advertisement -
Haiti Positive Campaign
- Advertisement -
